LITERATURE REVIEW ON GNETUM AFRICANUM

LITERATURE REVIEW ON GNETUM AFRICANUM

In contact with skin: They can be eaten raw and shredded and used in preparing soups and stews Burkill, Its use for evaluation of antioxidants. Pakistan Journal of Biological Sciences, 8 2: Folic acid deficiency may be due to lack of vitamin C. The Rainforest Ecosystem- An Overview.

Official Methods of Analysis. This hormone stimulates bone marrow to produce stem cells and speeds the passage of newly formed RBCs through the various generations. The degree to which transferrin is saturated with iron indicates the iron supply for developing RBCs. Annals International Medicine 7: The leaves of Gnetum africanum can be consumed in its raw state without further processing. The DPPH assay measures the electron-donating ability of the compounds in a mixture and thus provides an estimate of the antioxidant activity due to free radical scavenging. Total antioxidant capacity of raw and cooked G.

Literature review on gnetum africanum

The acidic dyes stain the basic component of the cell cytoplasm while the basic dyes stain the acidic component of the cell nucleus. The radical scavenging activity was calculated as: Blood, as a whole, is responsible for the most important functions of life, such as the transport of metabolic components, nutrients, hormones, gas exchange, the immune defense, and coagulation.

Generally, it is cooked before consumption, and this method of heat processing could bring about significant changes in the chemical composition of the vegetable which may diminish its nutritive and medicinal values.

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literature review on gnetum africanum

Ministere de la Cooperation. The choice of analysis of the leaves of G. Intrinsic factor must be present for absorption and utilization of vitamin B Botanical Journal of the Linnean Society. The spun tube was placed into a specially designed scale microhaematocrit reader and read the packed cell volume.

literature review on gnetum africanum

Haematocrit estimation Micro-haematocrit method. The consumption of leaves of G. Africanum leaves as a good source of niacin, riboflavin and tocopherol in diets. The anti-coagulated blood sample was mixed using an automatic mixer 1.

Activated by the immune system, macrophages are the body’s first line of defense. The mineral and vitamin contents of Gnetum africanum include haematinic factors such as iron which play major roles in synthesis of haemoglobin Alada, ; Tindal, Official Methods of Analysis. Fundamentals of biochemistry, textbook of biochemistry. Ostomy Wound Manage, 52 6: The decreased carbohydrate content of the cooked form of G. Accurate ferritin measurement often reveals iron-deficient anemia before other laboratory values change.

Experimentally induced toxic-haemolytic anaemia in laboratory rats following phenaetin administraton.

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Asian Journal of Biochemistry, 4: Plant Cell Reports, Involved in cellular immunity, T cells carry receptors for molecules on other cells or in body fluids. This hormone stimulates bone marrow to produce stem cells and speeds the passage of newly formed RBCs africanym the various generations. Platelets release a multitude of growth factors including platelet- derived growth factor PDGFa potent chemotactic agent, and TGF beta, which stimulates the deposition of extracellular matrix.

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literature review on gnetum africanum

The cells that settled outside the four squares were disregarded. The blood smear was then allowed to air-dry. This finding justifies the traditional usage of this vegetable in the management of diseases that have free radical origin. Symptoms of CNS depression may include nonspecific discomfort, giddiness, headache, dizziness, nausea, anaesthetic effects, slowed reaction time, slurred speech and may progress to unconsciousness.

In Cameroon, there are two types of dishes. As they no and mature, they become smaller and change in their reaction to the dyes used to stain them for identification. Medicinal plants and traditional medicine in Africa.

Autologous platelet-rich fibrin matrix as cell therapy in the healing of chronic lower-extremity ulcers. Normally, granulocytes are regulated at a constant level.

We decided to investigate the effect of domestic cooking of G. Monago C, Uwakwe A.